Before Food Trucks on The Move, residents had to cook their own food and employees were stuck with cafeteria food or even worse fast food. But now you can provide them with a hot gourmet lunch or dinner.
In The Beginning
Food Trucks on The Move
Owner
Carmela Sebastiano
Organizing, scheduling, and keeping everyone happy. The heart of FTOTM, Carmela believes everyone deserves hot, gourmet food straight from a Food Truck!